“We ordered our holiday dinner for six from West of Orleans and it was the very definition of a perfect meal. The Chardonnay chicken was the most delicious chicken I have ever eaten. (I ate far more than my fair share!) the Tri tip was perfect; everything was perfect. Even vegetable haters loved the vegetables and the red beans and rice was so good. The dessert was a banana pecan spiced bundt cake that was–not to sound repetitive, PERFECT! Oh, I forgot to mention hands down, the best cornbread you will ever eat anywhere. And the orange marmalade honey butter? You guessed it–perfect!
Marcus never disappoints. He is an amazing chef and owner who genuinely cares about every dish he serves.”
Katy R.